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Neiman Marcus Chicken Casserole

Nettie
A cheesy, comforting chicken casserole inspired by the famous Neiman Marcus “Million Dollar Dip.” Tender chicken is folded into a creamy base with cheddar, bacon, green onions, garlic, Dijon, and smoked paprika. Topped with a buttery ritz and panko topping, this golden casserole is rich, crunchy, and RIDIC-ULICIOUS.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course dinner, Main Course
Cuisine American
Servings 8 servings
Calories 643 kcal

Equipment

Ingredients
  

For the Casserole

  • 4 cups chicken cooked, shredded or cubed (rotisserie chicken works wonderfully)
  • 8 oz cream cheese softened
  • 1 cup mayonnaise
  • 2 cups shredded cheddar cheese shredded & divided
  • 6 slices bacon cooked crisp and crumbled, divided
  • 4 green onions chopped
  • 2 cloves garlic minced
  • 1 teaspoon Dijon mustard
  • ¼ teaspoon smoked paprika

For the Topping

  • 1 sleeve sleeve Ritz crackers crushed
  • 1 cup Panko breadcrumbs
  • 4 tablespoons butter melted

Instructions
 

  • Preheat the oven to 350°F and lightly grease a 9×13 baking dish so nothing sticks later.
  • In a large bowl, stir together cream cheese, mayonnaise, 1 ½ cups cheddar, half the bacon, green onions, garlic, Dijon mustard, and smoked paprika until creamy. Because the cream cheese is softened, this step will be quick and easy.
  • Next, fold in the shredded chicken so every piece is coated. Then spread the mixture evenly into the prepared baking dish.
  • After that, sprinkle the remaining cheddar cheese and bacon over the surface for extra goodness.
  • In a separate bowl, mix the crushed Ritz crackers, Panko breadcrumbs, and melted butter. Since you want an even crunch, stir until all crumbs are coated, then spread evenly over the casserole.
  • Now place it in the oven and bake for 25–30 minutes, or until the top is golden brown and the edges are bubbly.
  • Finally, let it cool slightly before serving so the layers set. Then dig in and enjoy every cheesy, crunchy bite!

Notes

When it comes to the nutrition information provided for recipes, it’s important to keep in mind that it’s just an estimate. The actual nutritional values can vary based on the specific ingredients and brands you use. Be mindful that any nutritional information provided is intended as a general guideline rather than exact values.

Notes

  • Cheese swaps – Although cheddar is classic, Monterey Jack, Gruyère, or a blend of cheeses can add more depth.
  • Almond option – Since the original dip included almonds, you can mix in toasted slivered almonds with the topping for extra crunch.
  • Make ahead – Because this casserole assembles easily, you can put it together a day in advance. Refrigerate, then bake before serving.
  • Storage – Leftovers will last up to 3 days in the fridge. Reheat in the oven so the topping stays crisp.

Nutrition

Serving: 1servingCalories: 643kcalCarbohydrates: 9gProtein: 18gFat: 59gSaturated Fat: 22gPolyunsaturated Fat: 16gMonounsaturated Fat: 16gTrans Fat: 0.3gCholesterol: 132mgSodium: 703mgPotassium: 217mgFiber: 1gSugar: 2gVitamin A: 991IUVitamin C: 1mgCalcium: 256mgIron: 1mg
Keyword cheesy chicken casserole, grilled or rotisserie chicken recipes, million dollar chicken casserole, neiman marcus chicken casserole
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