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Peanut Butter Chocolate Swirl Fudge

Nettie
Swirls of peanut butter and chocolate perfection! This creamy fudge is a must-try treat that’s quick, easy, and totally irresistible. Perfect for gifting or indulging!"
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 16 pieces
Calories 96 kcal

Ingredients
  

  • 1 10 oz milk chocolate or semi-sweet
  • 1 14 oz sweetened condensed milk divided
  • 1/2 cup peanut butter chips
  • 4 Tbsp butter divided
  • 1 tsp vanilla optional

Instructions
 

  • Line an 8x8-inch baking dish with parchment paper, leaving some overhang for easy removal.
  • In a microwave-safe bowl combine the peanut butter chips and 1/4 cup of sweetened condensed milk (reserve the remaining milk for the chocolate layer). And 2 TBSP of the butter and 1/2 tsp vanilla (optional). Microwave in 30-second intervals, stirring each time, until smooth and melted. You can also do this in a saucepan on the stove. I do it both ways and it turns out great!
  • In another microwave-safe bowl, combine the chocolate chips and the reserved sweetened condensed milk and 2 TBSP of butter and 1/2 tsp vanilla (optional). Microwave in 30-second intervals, stirring after each, until the mixture is smooth. You Can do this step on the stovetop as well!
  • Pour the chocolate mixture into the prepared 8x8 pan, spreading it evenly with a spatula. Pour the peanut butter mixture on top. Use a butter knife or skewer to swirl the chocolate and peanut butter layers together for a marbled effect.
  • If desired, sprinkle chopped roasted peanuts or mini marshmallows on top of the fudge and lightly press them into the surface.
  • Refrigerate the fudge for at least 1 hour, or until completely set. If you are in a hurry pop it in the freezer.
  • Lift the fudge out of the pan using the parchment overhang. Cut into squares and serve. Store in an airtight container in the refrigerator for up to 2 weeks or freeze for up to 3 months!

Notes

When it comes to the nutrition information provided for recipes, it’s important to keep in mind that it’s just an estimate. The actual nutritional values can vary based on the specific ingredients and brands you use. Be mindful that any nutritional information provided is intended as a general guideline rather than exact values.

Nutrition

Serving: 1pieceCalories: 96kcalCarbohydrates: 9gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 2mgSodium: 6mgPotassium: 80mgFiber: 1gSugar: 8gVitamin A: 7IUVitamin C: 0.03mgCalcium: 18mgIron: 1mg
Keyword candy cane fudge recipe, peanut butter chocolate swirl fudge, peanut butter fudge
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