Ultimate Baked Corn Recipe

Ultimate Baked Corn, an irresistible comfort dish! Just like grandma made! With its simple preparation and remarkable taste, our Ultimate Baked Corn is a go-to dish for any occasion, perfect for those holiday meals!

No ratings yet

Print Recipe Pin Recipe

Prep Time 10

Cook Time 1

Total Time 1

Course Side Dish

Cuisine American

Servings

Calories 123 kcal

Ingredients

4 cups corn frozen (thawed and drained) or canned (drained)
4 Tbsp butter melted
3 Tbsp all-purpose flour
2 cups whole milk or 2%
2 Tbsp sugar
2 tsp salt
1 tsp pepper
4 whole eggs beaten

Instructions

Preheat oven to 350 degrees ℉. Lightly grease a 9 x 13 baking dish.
In a large bowl combine drained corn and flour stir to combine.
In a small bowl whisk together the beaten eggs, sugar, melted butter, milk, salt and pepper. Pour over the corn and flour mixture. Mix well and pour into 9 x 13 baking dish.
Bake at 350 degrees ℉ for 60 minutes or until set and golden brown.

Nutrition

Serving: 1servingCalories: 123kcalCarbohydrates: 16gProtein: 3gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.2gCholesterol: 16mgSodium: 434mgPotassium: 179mgFiber: 1gSugar: 6gVitamin A: 320IUVitamin C: 3mgCalcium: 54mgIron: 0.3mg

Keyword baked corn, baked corn casserole, corn, easy baked corn recipe, eggs, how to make baked corn, milk, thanksgiving side dish

Tried this recipe?Let us know how it was!